| 标题 |
Carbon dots as sustainable antioxidants in active food packaging applications: A review |
| 网址 | |
| DOI | |
| 其它 |
期刊:Trends in Food Science & Technology 作者:Swati Sharma; Zohreh Riahi; Ajahar Khan; Narayan Chandra Mishra; Ruchir Priyadarshi; et al 出版日期:2026-04-01 |
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(2025-6-4)