| 标题 |
Water-deficit-induced biochemical alterations and their Vis/NIR spectral signatures in shallots |
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| DOI | |
| 其它 |
期刊:Applied Food Research 作者:Y. Hadiwijaya; I. Putri; K. Kusumiyati 出版日期:2025-11-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)