| 标题 |
Microbial profiling of oysters from a processing plant and retail products: Analysis based on culture-dependent methods and 16S rRNA gene sequencing |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Res Int 作者:Kim YM, Choi E, Cho TJ, Rhee MS, Kim SA 出版日期:2024-09-20 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)