| 标题 |
Cross-kingdom metabolic cooperation drives vanillic acid biosynthesis: A spatiotemporal dissection of microbial functional networks in solid-state fermentation |
| 网址 | |
| DOI | |
| 其它 |
期刊:Current research in food science 作者:Wenhua Tong; Lei Qiao; Ying Yang; X. Li; Yang Zhang; et al 出版日期:2026-01-01 |
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(2025-6-4)