| 标题 |
Effects of Ultrasound Modification with Different Frequency Modes on the Structure, Chain Conformation, and Immune Activity of Polysaccharides from Lentinus edodes |
| 网址 | |
| DOI | |
| 其它 |
期刊:Foods 作者:Hua Y, Zhang H, Fu Q, Feng Y, Duan Y, Ma H 出版日期:2022-08-16 |
| 求助人 | |
| 下载 |
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(2025-6-4)