Lv724
3700 积分 2022-02-21 加入
Biosynthesis of isoprenoids via the non-mevalonate pathway
4天前
已完结
Compilation of odour threshold values in air and water
8天前
已关闭
Inheritance of aroma compounds in a model population of Fragaria × ananassa Duch
9天前
已完结
Relative Sensitivity of the Ocular Trigeminal, Nasal Trigeminal and Olfactory Systems to Airborne Chemicals
11天前
已完结
Thresholds for odor and nasal pungency
11天前
已完结
RIFM fragrance ingredient safety assessment, 1-octanol, CAS registry number 111-87-5
11天前
已完结
Investigations into the production of volatile compounds in Korla fragrant pears (Pyrus sinkiangensis Yu)
11天前
已完结
Volatile Profiles of Members of the USDA GenevaMalusCore Collection: Utility in Evaluation of a Hypothesized Biosynthetic Pathway for Esters Derived from 2-Methylbutanoate and 2-Methylbutan-1-ol
11天前
已完结
Development of volatile organic compounds and their glycosylated precursors in tamarillo (Solanum betaceum Cav.) during fruit ripening: A prediction of biochemical pathway
11天前
已完结
Characterization and metabolism pathway of volatile compounds in blueberries of different varieties and origins analyzed via HS-GC-IMS and HS-SPME-GC–MS
11天前
已完结
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