| 标题 |
Ca2+-reinforced soy protein isolate–low-methoxyl pectin complexes for enhanced gastrointestinal stability and transepithelial transport of soy isoflavones |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Bioscience 作者:Jing Yang; Ziqi Gao; Saifen Yang; Yanmei Deng; Yunhua Cao; et al 出版日期:2026-08-01 |
| 求助人 | |
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(2025-6-4)