| 标题 |
Chemical Constituents, Antioxidant, and Enzyme Inhibitory Potentials Supported by In‐Silico Studies of the n‐Hexane Extract and Essential Oil of Platycladus Orientalis (L.) Franco Leaves |
| 网址 | |
| DOI | |
| 其它 |
期刊:Chemistry and Biodiversity 作者:Doaa Ahmed Korany; Nilofar Nilofar; G. Zengin; Omayama Eldahshan 出版日期:2024-10-27 |
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(2025-6-4)