| 标题 |
Regulatory Mechanism of the Methyl Group Number on the Binding of Pyrazine Aroma Compounds to Soy Protein Amyloid Fibrils |
| 网址 | |
| DOI | |
| 其它 |
期刊:ACS Food Science & Technology 作者:Ye Huang; Lu Lin; Xiuqing Wang; Xiyao Liang; Yuqing Zhang; et al 出版日期:2026-06-22 |
| 求助人 | |
| 下载 |
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(2025-6-4)