| 标题 |
Amino acid and total protein content of the edible mushroom Cantharellus cibarius (Fries) |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of the Science of Food and Agriculture 作者:Eric Danell; David Eaker 出版日期:1992-01-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)