| 标题 |
Beneficial effects of three brown seaweed polysaccharides on gut microbiota and their structural characteristics: An overview |
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| DOI | |
| 其它 |
期刊:International Journal of Food Science and Technology 作者:Lijun You; Yufeng Gong; Chunsheng Li; Xiao Hu; Charles S. Brennan; et al 出版日期:2019-10-06 |
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(2025-6-4)