| 标题 |
Effects of Added Minerals (Calcium, Phosphate, and Citrate) on the Molecular Structure of Skim Milk as Investigated by Mid-Infrared and Synchronous Fluorescence Spectroscopies Coupled with Chemometrics |
| 网址 | |
| DOI | |
| 其它 |
期刊:Applied Spectroscopy 作者:T. Boubellouta; Virginie Galtier; E. Dufour 出版日期:2009-10-01 |
| 求助人 | |
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(2025-6-4)