| 标题 |
Exogenous Ethylene Promotes Peel Color Transformation by Regulating the Degradation of Chlorophyll and Synthesis of Anthocyanin in Postharvest Mango Fruit |
| 网址 | |
| DOI | |
| 其它 |
期刊:Frontiers in Nutrition 作者:Mingmin Chen; Hui Gu; Lirong Wang; Yuanzhi Shao; Rui Li; et al 出版日期:2022-05-20 |
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(2025-6-4)