| 标题 |
Heat-induced homogeneous dispersion–cold setting assembly strategy to construct tea polyphenols-starch functionalized hydrogel for encapsulation and controlled release of curcumin |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Xiaohua Huang; Zirong Liang; Dan Luo; Guangyao Zhang; Huayu Hu; et al 出版日期:2026-11-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)