| 标题 |
Digital image analysis coupled with machine learning for rapid assessment of coffee of various roasting degrees and prediction of caffeine and chlorogenic acid content |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Control 作者:Zhenqing Meng; Lin Li; Chunyan Liu; Rui-Yuan Zhang; Yicheng Lei; et al 出版日期:2026-01-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)