| 标题 |
Dietary diversity and subsequent mortality in the First National Health and Nutrition Examination Survey Epidemiologic Followup Study
首次全国健康和营养检查调查流行病学随访研究中膳食多样性与随后的死亡率
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| 网址 | |
| DOI |
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| 其它 | Kant A K, Schatzkin A, Harris T B, et al. Dietary diversity and subsequent mortality in the first national health and nutrition examination survey epidemiologic follow-up study[J]. The American journal of clinical nutrition, 1993, 57(3): 434-440. |
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