| 标题 |
Elucidation of morphological characteristics, crystallinity, and molecular structures of native and enzyme modified cereal brans |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Biochemistry 作者:Imran Pasha; Farah Ahmad; Muhammad Usman 出版日期:2021-05-22 |
| 求助人 | |
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(2025-6-4)