| 标题 |
Bilayer TPU films integrating pH-responsive bromocresol purple–fluorescein indicators and carvacrol/tea tree oil-loaded HKUST-1@alkaline lignin: Visualization, controlled release, and meat preservation |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Liuzi Du; Xiaodong Zhai; Xinyang Han; Ke Zhang; Junjun Zhang; et al 出版日期:2026-11-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)