| 标题 |
Extraction of brewer’s spent grain protein using natural deep eutectic solvent compared to alkaline extraction: Evaluating their yields, physicochemical characteristics, and functionalities |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food and Bioproducts Processing 作者:Kunn Hadinoto; Jordy Kim-Ung Ling; Jin-Won Park; The-Thien Tran; Siyu Pu 出版日期:2025 |
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(2025-6-4)