| 标题 |
Valorisation potential and challenges of food side product streams for food applications: A review using the example of Switzerland |
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| DOI | |
| 其它 |
期刊:Future Foods 作者:I. Salvatore; R. Leue-Rüegg; C. Beretta; N. Müller 出版日期:2024-03-08 |
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| 下载 |
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(2025-6-4)