| 标题 |
Preparation and evaluation of gelatin-based films with colorimetric/fluorescent response, enhanced hydrophobicity and stability for smart fish packaging |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Lihua Li; Qianru Su; Qiuhan Zhao; Li Ren; Ke Xu; et al 出版日期:2024-11-22 |
| 求助人 | |
| 下载 |
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(2025-6-4)