| 标题 |
Integrated metabolomic and genetic profiling implicate loss of docosahexaenoic acid in the link between ultra-processed foods and Crohn's disease |
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| DOI | |
| 其它 |
期刊:Clinical Gastroenterology and Hepatology 作者:Si-Dan Wang; Lin-Tao Dan; Xi-Xian Ruan; Judith Wellens; Yu-Hao Sun; et al 出版日期:2026-09-01 |
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(2025-6-4)