| 标题 |
Agro‐Climatic Associations with Glycosidically Bound Aroma Compounds and Quality Attributes of 'Hayward' Kiwifruit Across Five Turkish Growing Regions |
| 网址 | |
| DOI | |
| 其它 |
期刊:Flavour and Fragrance Journal 作者:K. Şen; Işıl Barutçu Mazı; B. G. Mazı 出版日期:2026-09-08 |
| 求助人 | |
| 下载 |
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(2025-6-4)