| 标题 |
High magnetic field-assisted preparation of food-derived collagen peptide-cerium (III) chelate: reducing oxidative stress and helping restore osteoblast function |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Bioscience 作者:Peihan Wu; Zongcai Tu; Hui Wang; Yueming Hu 出版日期:2025-11-27 |
| 求助人 | |
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(2025-6-4)