| 标题 |
Food-derived bioactive compounds in ocular diseases: Molecular mechanisms, clinical evidence, and translational challenges |
| 网址 | |
| DOI | |
| 其它 |
期刊:The Journal of Nutritional Biochemistry 作者:Margherita Paracini; Amira Radwan; Gregorio Peron 出版日期:2026-12-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)