| 标题 |
Antioxidant and polyphenol content of different milk and dairy products |
| 网址 | |
| DOI |
10.1016/j.jksus.2023.102839
doi
|
| 其它 |
期刊:Journal of King Saud University - Science 作者:Beatrix Sik; Henrietta Buzás; Viktória Kapcsándi; Erika Lakatos; Fanni Daróczi; et al 出版日期:2023-08-09 |
| 求助人 | |
| 下载 |
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(2025-6-4)