| 标题 |
Proteins and bioactive peptides from algae: Insights into antioxidant, anti-hypertensive, anti-diabetic and anti-cancer activities |
| 网址 | |
| DOI | |
| 其它 |
期刊:Trends in Food Science and Technology 作者:Yoong Kit Leong; Jo‐Shu Chang 出版日期:2024-02-07 |
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(2025-6-4)