| 标题 |
The yield, nutritional value, umami components and mineral contents of the first-flush and second-flush Pleurotus pulmonarius mushrooms grown on three forestry wastes |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chem 作者:Wang Q, Meng L, Wang X, Zhao W, Shi X, Wang W, Li Z, Wang L 出版日期:2022-07-16 |
| 求助人 | |
| 下载 | 暂无链接,等待应助者上传 |
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(2025-6-4)