| 标题 |
Bioactivities, preparation, and bioavailability of food-derived proline-containing peptides |
| 网址 | |
| DOI | |
| 其它 |
期刊:Trends in Food Science and Technology 作者:Chenyang Wang; Chibuike C. Udenigwe; Lin Zheng; Mouming Zhao 出版日期:2024-11-14 |
| 求助人 | |
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(2025-6-4)