| 标题 |
Preparation and characterization of pH-sensitive calcium alginate hydrogel beads as delivery carriers for the controlled release of fucoxanthin |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Jianxi Zhang; Junjie Tang; Si Shi; Jia-Xin He; Wen-hao Liu; et al 出版日期:2025-01-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)