| 标题 |
Cardoon seed oil cake proteins as substrate for microbial transglutaminase: Their application as matrix for bio-based packaging to extend the shelf-life of peanuts |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Seyedeh Fatemeh Mirpoor; Domenico Zannini; Gabriella Santagata; C. Valeria L. Giosafatto 出版日期:2024 |
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(2025-6-4)