| 标题 |
Implications for structural and digestive properties of broad bean protein modified by pulsed electric field |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Engineering 作者:Yiping Ren; Qian Li; Chen Zhang; Jian‐Ya Qian 出版日期:2024-12-14 |
| 求助人 | |
| 下载 |
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(2025-6-4)