| 标题 |
Synergistic benefits of polysaccharide-essential trace element complexes via coordination: Unraveling the links among structure, antioxidant activity, bioavailability, and gut microbiota |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Yueqin Li; Ruonan Yan; Shufeng He; Tchouli Noufeu; Xiaoqun Zeng; et al 出版日期:2026-04-18 |
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(2025-6-4)