| 标题 |
The inhibitory effect of Sichuan pepper seed essential oil on Bacillus licheniformis: Action mechanism analysis based on metabolomics and application in milk |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry: X 作者:Kai Chen; Xinhui Li; Yueke Hu; Ruosi Fang; Shaoli Liu; et al 出版日期:2026-02-01 |
| 求助人 | |
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(2025-6-4)