| 标题 |
Thermal, Structural, and Molecular Characterization of a Model Cereal–Milk Infant Formula: Impact of Ultrasound Pre‐Treatment Prior to Spray Drying |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Science & Nutrition 作者:Yamen Barakat; Ilyas Atalar; Nevzat Konar 出版日期:2026-06-27 |
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(2025-6-4)