| 标题 |
Optimization of ultrasonic-assisted hot acidic solvent extraction of ulvan from Ulva intestinalis of the Persian Gulf: Evaluation of structural, techno-functional, and bioactivity properties |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Mohsen Kazemi; Morteza Fathi; Kambiz Jahanbin; Maryam Taghdir; Sepideh Abbaszadeh 出版日期:2023-09-01 |
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(2025-6-4)