| 标题 |
 Deciphering interaction mechanisms in heat treatment time-modulated whey protein isolate-Lycium barbarum polysaccharide complexes: perspectives from structural-functional evolution |
| 网址 | |
| DOI | |
| 其它 |
期刊：Food Chemistry: X 作者：Shaomin Zheng; Fangyan Huang; Bingqiang Wang; Jinjing Yang; Huan Han; et al 出版日期：2025-12-23 |
| 求助人 | |
| 下载 |
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(2025-6-4)
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