| 标题 |
Suppressive effects of Streptococcus thermophilus KLDS 3.1003 on some foodborne pathogens revealed through in vitro, in vivo and genomic insights |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Funct 作者:Evivie SE, Ogwu MC, Abdelazez A, Bian X, Liu F, Li B, Li B, Huo G 出版日期:2020-07-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)