| 标题 |
Investigation of 3D printing quality of surimi ink with adding sugar and alternative sugars |
| 网址 | |
| DOI |
10.7744/kjoas.520104
doi
|
| 其它 |
期刊:Korean Journal of Agricultural Science 作者:Darryl Jeong; Sol Kim; Soo-Jung Kim 出版日期:2025-03-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)