| 标题 |
Higher Ultraprocessed Food Consumption Is Associated With Depression Persistence and Higher Risk of Depression Incidence in the Brazilian Longitudinal Study of Adult Health |
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| DOI | |
| 其它 |
期刊:Journal of the Academy of Nutrition and Dietetics 作者:Naomi Vidal Ferreira; Natalia Gomes Gonçalves; Neha Khandpur; Euridice Martinez Steele; Renata Bertazzi Levy; et al 出版日期:2025 |
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(2025-6-4)