| 标题 |
Probiotics as functional food ingredients for interventions in hyperlipidemia during pregnancy: applications, mechanisms, impacts and challenges |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food & Function 作者:Yuxin Wang; Jingjing Wang; Xiaojiao Zheng; Xin Zhang; Xiaoqun Zeng; et al 出版日期:2025-01-01 |
| 求助人 | |
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(2025-6-4)