| 标题 |
Assessment of storage stability and quality characteristics of thermo‐sonication assisted blended bitter gourd seed oil and sunflower oil |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Process Engineering 作者:Mohan Naik; Venkatachalapathy Natarajan; Suka Thangaraju; Nikitha Modupalli; Ashish Rawson 出版日期:2022 |
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(2025-6-4)