| 标题 |
pplication of lactic acid bacteria as biological antibacterial agent in meat and meat products: A review |
| 网址 | |
| DOI |
10.7506/spkx1002-6630-20201215-185YangL.YanX.LiuT.KangL.SunY.GaoX.ZhaoX.&DuanY.(20
doi
|
| 求助人 | |
| 下载 | 暂无链接,等待应助者上传 |