| 标题 |
Next‐generation nutrition: A review of technological advances and nutritional aspects of 3D food printing |
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| 其它 |
期刊:Journal of the Science of Food and Agriculture 作者:Senbakapriya Selvaraju; Nivetha Senthilkumar; Anusuya Thirumalaisamy; Megaasri Sasikumar; Mahalakshmi Balasubramaniyan; et al 出版日期:2026-05-05 |
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(2025-6-4)