| 标题 |
6-Benzylaminopurine and Gibberellic Acid Mitigate the Yellowing of Pak Choi (Brassica rapa Subsp. Chinensis) During Storage by Regulating Sugar Scarcity-Induced Chlorophagy |
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期刊:Journal of Agricultural and Food Chemistry 作者:Liu-Li Song; Wenhui Hu; Changbao Wang; Shi-Bao Bao; Hao Yan; et al 出版日期:2025-03-20 |
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(2025-6-4)