霉病
RGB颜色模型
气味
化学
白粉病
比色法
传感器阵列
模式识别(心理学)
人工智能
计算机科学
计算机视觉
园艺
生物
机器学习
有机化学
作者
Xiaofang Liu,Danqun Huo,Jiawei Li,Yi Ma,Huan Liu,Huibo Luo,Suyi Zhang,Xiaogang Luo,Changjun Hou
出处
期刊:Food Chemistry
[Elsevier BV]
日期:2023-01-21
卷期号:415: 135525-135525
被引量:22
标识
DOI:10.1016/j.foodchem.2023.135525
摘要
In order to timely discriminate wheat with different mildew rates, a Dyes/Dyes-Cu-MOF paper-based colorimetric sensor array was designed. Using array points to capture volatile gases of wheat with different mildew rates, and output RGB values. The correlation between ΔR/ΔG/ΔB values and odor components was established. The ΔG values of array points 2' and 3' showed the best correlation with mildew rate, with R2 of 0.9816 and 0.9642. The ΔR value of 3 and the ΔG value of 2 correlate well with the mildew rate, with R2 of 0.9625 and 0.9502, respectively. Then, the ΔRGB values are subjected to pattern recognition processing, and LDA achieves 100% correct discrimination for all samples, or divides high and low mildew areas. This method provides an odor-based monitoring tool for fast, visual and nondestructive evaluation of food safety and quality through visualization of odors produced by different mildew rates.
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