二酰甘油激酶
骨质疏松症
破骨细胞
脂质代谢
化学
内分泌学
内科学
肥胖
细胞生物学
新陈代谢
骨重建
脂肪细胞
甘油二酯
信号转导
药理学
脂肪组织
脂代谢紊乱
糖尿病
蛋白激酶C
生物化学
医学
代谢途径
生物
成骨细胞
脂质积聚
作者
Hao Yue,Xiuxiu Wang,Ya Liu,Min Jia,Aizhen Zong,Du Fangling,Tongcheng Xu
出处
期刊:Food & Function
[Royal Society of Chemistry]
日期:2026-01-01
卷期号:17 (7): 3138-3147
被引量:1
摘要
With the rapid increase in obesity rates, osteoporosis caused by obesity has become a serious social health problem. Diacylglycerol (DAG) is a structural lipid with multiple metabolism benefits. However, the effects and underlying mechanisms of DAG in bone health are still unclear. In this study, an obese osteoporosis mouse model was supplemented with DAG for 12 weeks. Results showed that DAG supplementation significantly attenuated HFD-induced weight gain and improved the bone mineral density, biomechanical strength, and trabecular microarchitecture. Lipidomics and transcriptomics revealed that DAG supplementation reshaped the lipid composition, targeted the NF-κB signaling cascade, and downregulated the expression of osteoclastogenic factors (RANKL, NFATC1, and c-Fos), thereby inhibiting osteoclast differentiation and promoting osteogenic differentiation. These findings demonstrated that DAG ameliorated obesity-induced osteoporosis by modulating lipid metabolism and inhibiting the NF-κB pathway, highlighting its potential as a functional food ingredient for improving both health.
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