胆汁酸
生物
细菌
生物化学
微生物群
新陈代谢
双歧杆菌
氨基酸
代谢组
微生物代谢
体内
脱氧胆酸
乳酸菌
微生物学
代谢物
生物信息学
发酵
遗传学
生物技术
作者
Yuan Tian,Wei Gui,Imhoi Koo,Philip B. Smith,Erik L. Allman,Robert G. Nichols,Bipin Rimal,Jingwei Cai,Qing Liu,Andrew D. Patterson
出处
期刊:Gut microbes
[Landes Bioscience]
日期:2020-03-05
卷期号:11 (4): 979-996
被引量:218
标识
DOI:10.1080/19490976.2020.1732268
摘要
Bile acids are potent antibacterial compounds and play an important role in shaping the microbial ecology of the gut. Here, we combined flow cytometry, growth rate measurements (OD600), and NMR- and mass spectrometry-based metabolomics to systematically profile the impact of bile acids on the microbiome using in vitro and in vivo models. This study confirmed that (1) unconjugated bile acids possess more potent antibacterial activity than conjugated bile acids; (2) Gram-positive bacteria are more sensitive to bile acids than Gram-negative bacteria; (3) some probiotic bacteria such as Lactobacillus and Bifidobacterium and 7α-dehydroxylating bacteria such as Clostridium scindens show bile acid resistance that is associated with activation of glycolysis. Moreover, we demonstrated that (4) as one of most hydrophobic bile acids, lithocholic acid (LCA) shows reduced toxicity to bacteria in the cecal microbiome in both in vivo and in vitro models; (5) bile acids directly and rapidly affect bacterial global metabolism including membrane damage, disrupted amino acid, nucleotide, and carbohydrate metabolism; and (6) in vivo, short-term exposure to bile acids significantly affected host metabolism via alterations of the bacterial community structure. This study systematically profiled interactions between bile acids and gut bacteria providing validation of previous observation and new insights into the interaction of bile acids with the microbiome and mechanisms related to bile acid tolerance.
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