消费(社会学)
消费者
营销
野味
唯物主义
共享经济
消费者行为
心理学
业务
计算机科学
社会学
工程类
社会科学
电气工程
可再生能源
哲学
万维网
认识论
生物
野生动物
生态学
作者
Fleura Bardhi,Giana M. Eckhardt
摘要
Abstract This article introduces a new dimension of consumption as liquid or solid. Liquid consumption is defined as ephemeral, access based, and dematerialized, while solid consumption is defined as enduring, ownership based, and material. Liquid and solid consumption are conceptualized as existing on a spectrum, with four conditions leading to consumption being liquid, solid, or a combination of the two: relevance to the self, the nature of social relationships, accessibility to mobility networks, and type of precarity experienced. Liquid consumption is needed to explain behavior within digital contexts, in access-based consumption, and in conditions of global mobility. It highlights a consumption orientation around values of flexibility, adaptability, fluidity, lightness, detachment, and speed. Implications of liquid consumption are discussed for the domains of attachment and appropriation; the importance of use value; materialism; brand relationships and communities; identity; prosumption and the prosumer; and big data, quantification of the self, and surveillance. Lastly, managing the challenges of liquid consumption and its effect on consumer welfare are explored.
科研通智能强力驱动
Strongly Powered by AbleSci AI