The importance of climate change and nitrogen use efficiency for future nitrous oxide emissions from agriculture

Nitrous oxide (N 2 O) is an important greenhouse gas and ozone depleting substance. Previous projections of agricultural N 2 O (the dominant anthropogenic source) show emissions changing in tandem, or at a faster rate than changes in nitrogen (N) consumption. However, recent studies suggest that the carbon dioxide (CO 2 ) fertilization effect may increase plant N uptake, which could decrease soil N losses and dampen increases in N 2 O. To evaluate this hypothesis at a global scale, we use a process-based land model with a coupled carbon-nitrogen cycle to examine how changes in climatic factors, land-use, and N application rates could affect agricultural N 2 O emissions by 2050. Assuming little improvement in N use efficiency (NUE), the model projects a 24%–31% increase in global agricultural N 2 O emissions by 2040–2050 depending on the climate scenario—a relatively moderate increase compared to the projected increases in N inputs (42%–44%) and previously published emissions projections (38%–75%). This occurs largely because the CO 2 fertilization effect enhances plant N uptake in several regions, which subsequently dampens N 2 O emissions. And yet, improvements in NUE could still deliver important environmental benefits by 2050: equivalent to 10 Pg CO 2 equivalent and 0.6 Tg ozone depletion potential.